Chicken IgG / Chicken IgY (H+L chain) Goat Polyclonal Antibody
CAT#: R1617F
Chicken IgG / Chicken IgY (H+L chain) goat polyclonal antibody, FITC
Conjugation: Unconjugated Biotin HRP
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CNY 2,657.00
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Specifications
Product Data | |
Product Name | Chicken IgG / Chicken IgY (H+L chain) Goat Polyclonal Antibody |
Recommend Dilution | Suitable for Immunomicroscopy and Flow Cytometry or FACS analysis as well as other antibody based fluorescent assays requiring lot-to-lot consistency. Recommended Dilutions: FLISA: 1/10,000-1/50,000. IF Microscopy: 1/1,000-1/5,000. Flow Cytometry: 1/500-1/2,500. |
Reactivity | Chicken |
Host | Goat |
Immunogen | Chicken IgG whole molecule. |
Formulation | 0.02 M Potassium Phosphate, 0.15 M Sodium Chloride, pH 7.2 with 10 mg/ml BSA (IgG and Protease free as stabilizer and 0.01% (w/v) Sodium Azide as preservative. Label: FITC State: Lyophilized purified IgG fraction. Label: Fluorescein isothiocyanate (Molecular Weight 390 daltons) Absorption emission: 495 nm / 528 nm Molar radio: 3.7 moles FITC per mole of Goat IgG |
Concentration | 2.0 mg/ml (by UV absorbance at 280 nm) |
Purification | Immunoaffinity Chromatography. |
Conjugation | FITC |
Storage Condition | Store vial at 2-8°C prior to restoration. Centrifuge product if not completely clear after standing at room temperature. This product is stable for one month at 2-8°C as an undiluted liquid. For extended storage reconstitute product with 50% glycerol instead of water and then aliquot contents and freeze at -20°C or below. Avoid cycles of freezing and thawing. Dilute only prior to immediate use. |
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