Bovine IgG (H+L chain) Goat Polyclonal Antibody
CAT#: R1616HRP
Bovine IgG (H+L chain) goat polyclonal antibody, HRP
Need it in bulk or conjugated?
Get a free quote
CNY 3,003.00
货期*
4周
规格
Product images
![](https://cdn.origene.com/img/defaults-img.jpg)
Specifications
Product Data | |
Product Name | Bovine IgG (H+L chain) Goat Polyclonal Antibody |
Applications | ELISA, IHC, WB |
Recommend Dilution | Suitable for Immunoblotting (1/5,000-1/100,000, Western or dot blot), ELISA (1/10,000-1/200,000), Immunoperoxidase Electron Microscopy and Immunohistochemistry (1/500-1/5,000) as well as other peroxidase-antibody based enzymatic assays requiring lot-to-lot consistency. |
Reactivity | Bovine |
Host | Goat |
Immunogen | Bovine IgG whole molecule. |
Formulation | 0.01M Potassium Phosphate, 0.25M Sodium Chloride, pH 7.2 containing 15 mg/ml BSA (IgG and Protease free) as stabilizer. Label: HRP State: Lyophilized purified IgG fraction. Preservative: None Label: Horseradish Peroxidase |
Concentration | 0.8 mg/ml (at time of lyophilization of lyophilization) |
Purification | Immunoaffinity Chromatography. |
Conjugation | HRP |
Storage Condition | Store vial at 2-8°C prior to restoration. Restore with 2.0 ml of deionized water (or equivalent). Centrifuge product if not completely clear after standing at room temperature. This product is stable for one month at 2-8°C as an undiluted liquid. For extended storage reconstitute product with 50% glycerol instead of water and then aliquot contents and freeze at -20°C or below. Dilute only prior to immediate use. Avoid cycles of freezing and thawing. |
Documents
Product Manuals |
FAQs |
SDS |
Resources
抗体相关资料 |
Customer
Reviews
Loading...