Influenza B (Strain B/Victoria/504/00) Protein

Specifications

Product Data
Description	Influenza B Strain B/Victoria/504/00 protein, 1 mg
Protein Source	Chicken eggs
Concentration	lot specific
Purity	>90% pure (SDS-PAGE). Ultracentrifugation using 10-40% sucrose gradient
Buffer	Presentation State: Purified State: Liquid purified protein Buffer System: 0.05M Tris-HCl, pH 8.0 containing 0.1M Sodium chloride, 5 mM EDTA, 0.09% Sodium azide and 0.005% Thimerosal
Preparation	Liquid purified protein
Applications	Serological studies of influenza B virus, immunogen for antibody production. Has been tested with anti-influenza B monoclonal antibodies in ELISA.
Protein Description	Influenza B (B/Victoria/504/00)
Storage	Store the protein at -20°C. Avoid repeated freezing and thawing.
Stability	Shelf life: one year from despatch.
Reference Data

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